Tag Archives: nutrition and health

Raising awareness for the interlinkages between biodiversity & health at CoP 12 in Korea

The Biodiversity and Community Health (BaCH) Initiative continuously raises awareness for the complex interlinkages between biodiversity, ecosystem services and health. This is based on the firm belief that biodiversity lies the foundation for human health as it provides healthy ecosystems on which we depend for our food and fresh water or aids in regulating climate

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How consumer demand for nutritious & healthy foods stimulate biodiversity conservation

Over the past four decades Bioversity International – a key partner of the Biodiversity and Community Health (BaCH) Initiative – has been producing innovative solutions based on firm evidence and on the role that on-farm and wild agricultural and forest biodiversity can play in a more nutritious, resilient, productive and adaptable food and agricultural system.

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